At Hilton Dubai Palm Jumeirah, a Sous Chef will work closely with the Head Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs.
What will I be doing?
At Hilton Dubai Palm Jumeirah, a Sous Chef, will work closely with the Head Chef to manage aspects of the kitchen to deliver an excellent Guest and Member experience. A Sous Chef will also be required to manage food provisions, assist with guest queries, and control costs. Specifically, you will be responsible for performing the following tasks to the highest standards:
What are we looking for?
At Hilton Dubai Palm Jumeirah, a Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
JOB DESCRIPTION A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade...
Apply For This JobWhat will I be doing? As a Demi Chef de Partie, you will be responsible for preparing and presenting high...
Apply For This JobJob Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver...
Apply For This JobAbout the role As a Sous Chef – you will be assisting the Chef de Cuisine to lead, manage and...
Apply For This JobWhat will I be doing? As a Chef De Partie – Main Kitchen for Conrad Dubai will be responsible for...
Apply For This JobAbout The Role: As a Sous Chef at Wavehouse, you will be the second in command in the kitchen under...
Apply For This Job