Manager – Finance Full Time

Job Summary

Ensure appropriate financial of the business unit

Roles & Responsibilities

•    Steward performance of companies under the Culinary, Oils & Fats and Beauty verticals, highlight gaps and suggest corrective actions.
•    Act as a business partner to Business finance teams and CEOs to identify risk and opportunities to proactively support value creation
•    Support the Director Finance in managing the group as well as Business finance matters
•    Actively participate in development of Annual Business Plans of assigned Business Units
•    Help develop and monitor forward-looking business metrics
•    Help ensure financial discipline and working capital management, monitor capital expenditure and help enforce strict credit control
•    Monitor effective management of foreign currency, interest and counter party risks
•    Help devise risk management strategies
•    Support with strategizing and implementation of group-wide special initiatives
•    Critically examine existing systems, workflows, procedures, policies, controls and suggest improvements

KPIs

Work experience requirement

•    7-10 yrs. of relevant experience in FMCG / manufacturing environment

Qualification

• Chartered Accountant or equivalent Financial Degree