We have a great opportunity for a Chef De Cuisine to join our All Day Dining restaurant Sofra BLD. The successful applicant will have a passion for their craft and bring an advanced and varied skillset to the role. Also, delivering a consistent and quality service to our guests ensuring that the quality of service for which Shangri-La hotel is known and loved is upheld.
What are we looking for?
What will you do?
JOB DESCRIPTION A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade...
Apply For This JobKey Responsibilities: Assist in the preparation, cooking, and presentation of high-quality dishes in accordance with hotel standards. Support the Sous...
Apply For This JobJob Description Prepare, cook, and serve a range of dishes having regard to quantity as appropriate for the number of Inpatient....
Apply For This JobJob Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver...
Apply For This JobJob Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver...
Apply For This JobPosition Summary Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer...
Apply For This Job