JOB DESCRIPTION
The Cost Controller is responsible for managing the hotel’s cost control systems and ensuring that costs are aligned with the hotel’s budgetary guidelines. They work closely with department heads, particularly in food and beverage, procurement to monitor and analyze expenditures. The role also involves providing insights and recommendations to maintain profitability and cost efficiency while ensuring service quality and standards are met in a luxury hotel environment.
What will I be doing?
As Cost Controller, you will work with all Heads of Departments to effectively control all products that enter and exit the hotel. This role is pivotal in ensuring that the luxury standards of the hotel are maintained while achieving financial efficiency.
Specifically, you will be responsible for performing the following tasks to the highest standards.
What are we looking for?
A Cost Controller serving Waldorf Astoria Hotels & Resorts is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
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