We have a great opportunity for a Chef De Cuisine to join our All Day Dining restaurant Sofra BLD. The successful applicant will have a passion for their craft and bring an advanced and varied skillset to the role. Also, delivering a consistent and quality service to our guests ensuring that the quality of service for which Shangri-La hotel is known and loved is upheld.
What are we looking for?
What will you do?
What You’ll Do? Menu Development: Creating and developing menu items that reflect the brand’s identity, values, and target audience. Recipe...
Apply For This JobDescription Control and monitor the monthly inventory by making sure the measures set are followed and the discrepancies are adjusted...
Apply For This JobAbout The Role As a Sous Chef – Specialty, En Fuego, you will be the second in command in the...
Apply For This JobAt Hilton Dubai Palm Jumeirah, an Executive Sous Chef is responsible for contributing to menu creation and managing and training...
Apply For This JobCANDIDATE PROFILE Education and Experience • High school diploma or GED; 6 years experience in the culinary, food and beverage,...
Apply For This JobPOSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer...
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