Job Description
Grand Hyatt Dubai is seeking a Chef de Partie specializing in sushi to join its culinary team. In this role, you will assist in the efficient running of the kitchen department, ensuring that all culinary operations are aligned with Hyatt International’s corporate strategies and brand standards. You will supervise the assigned station or section, focusing on producing high-quality sushi dishes and providing courteous, professional, and efficient service.
Key Responsibilities
Qualifications & Skills
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